Frozen Strawberry Sorbet

Celebrate the flavours of summer in a delicious frozen dessert that is super simple to make.

INGREDIENTS

• 3 cups frozen strawberries
• 1 x 200ml Fortijuce (Forest Fruit)*
• 2 teaspoons honey
• 1 teaspoon lemon juice

INSTRUCTIONS

1. In a blender or food processor combine frozen strawberries, Fortijuce (Forest Fruit), honey and lemon juice until smooth.

2. Serve immediately or transfer to a freezer safe container for 3-4 hours to firm. Allow to slightly defrost for 5 minutes before serving.

NOTES

Serve topped with chopped fresh strawberries and crushed nuts for a delicious treat.

*Oral nutritional supplements must be consumed within 24 hours after opening.

KEYWORD

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