Emma is a Senior Research Fellow, NHMRC Emerging Leadership Fellow and leads the Nutrition Program at the Australian and New Zealand Intensive Care Research Centre, Monash University, Melbourne, Australia.

Emma has 17 years of clinical dietetic experience, including as a senior dietitian in the ICU at The Alfred Hospital, Melbourne. After completing her PhD in 2018, Emma’s primary research interest is the effect of long term nutrition interventions for the critically ill.

Emma is internationally recognized as a critical care dietitian and researcher, ranked in the top 1% on Expertscape for many clinical nutrition topics and regularly presents both nationally and internationally. Emma has more than 90 peer reviewed publications and has been a named investigator on more than $8 million dollars of research funding. Emma is the CIA on the INTENT trial (NCT03292237) (in 23 sites across Australia) and for NUTRIENT in 46 hospitals in Australia and New Zealand.